In the Loop

News and views from across Mayo Clinic

Items Tagged ‘Food Services’

February 28, 2019

Mayo Chef Finds Her Niche by Throwing Down for Health, and Charity

By In the Loop

  As a hospital chef, Kristine Wolner works hard to make food healthy and flavorful for Mayo patients. Her culinary skills resulted in two top awards at a recent Foodie Throwdown competition.

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Tags: Food Services, Kristine Wolner, Mayo Clinic Health System, Morrison Healthcare


November 30, 2017

Candlelit, Baseball-Themed Meal Breaks Up Patient’s Long Hospital Stay

By In the Loop

The patient was growing more frustrated by the day. Complications kept him confined to a hospital room. His care team stepped up to the plate in a big way.  

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Tags: Food Services, Nutrition


November 18, 2014

Sharing a Taste of Their Cultures

By In the Loop

Bui Nguyen wants you to understand one thing about Vietnamese fish sauce: It’s nothing to be afraid of. “I think when most people hear ‘fish sauce’ they think, ‘Oh no, yuck!’ But back home, we eat it all the time,” he told us when we caught up with him at Mayo Clinic Hospital, Methodist Campus, […]

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Tags: Diversity and Inclusion, Festival of Cultures, Food Services


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